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Michter's Barrel Strength Rye Whisky / Toasted Barrel Finish

Lot: 134108

Michter's Barrel Strength Rye Whisky / Toasted Barrel Finish

Winning Bid: £95

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Lot:
Distillery: 
n/a
Age: 
N/A
Vintage: 
N/A
Region: 
Kentucky, USA
Bottler: 
Official / Michter's Louisville
Cask Type: 
toasted barrel finish
Bottled Strength: 
109.6 US Proof / 54.8%
Bottle Size: 
75cl
Distillery Status: 
Operational
product Details

Michter's Barrel Strength Rye Whisky / Toasted Barrel Finish​

When the famous Michter's distillery was abandoned by its owners in 1989, they left everything from the equipment, near-millions of gallons of stock, and perhaps most importantly, the rights to the name. Michter's distillery developed a cult status in the subsequent years due to the release of the much-lauded A.H. Hirsch Reserve, distilled there in 1974 when it was still called Pennco.

The new owners of the Michter's name, Chatham Imports, started a new company called Michter's Distillery LLC, and operated as a Non-Distiller Producer (NDP) for a number of years, meaning they sourced their whisky from other distilleries and bottled it under their own name. Many of these releases have been incredibly sought after, with early batches of their single barrel bourbons rumoured to have been sourced from the legendary Stitzel-Weller.

In 2015 they constructed a new Michter's distillery in Shively, KY and have begun barrelling their own stock ever since. With the construction of a new warehousing facility in 2018, it is expected this new Michter's will soon be bottling all of its own whiskey, developing an important legacy of its own.

This release was finished in toasted barrel #17C568.

From the Michter's Website: 

"Since the 1990's, the Michter's team has been doing pioneering work to re-establish the high quality American Rye whiskey category. The May 2015 inaugural release of Michter's US 1 Barrel Strength Rye marks yet another milestone in that quest. For maturation, the Rye distillate is entered into the barrel at 103 proof, rather than a more industry standard higher proof. Barrel entry at a lower proof of 103 rather than a higher proof costs Michter's more money in terms of barrels and warehousing, but we believe it yields a richer, smoother, more full-bodied whiskey after proper maturation. A single barrel product, each barrel of Michter's US 1 Barrel Strength Kentucky Straight Rye is bottled at its particular alcohol level at the time of bottling."

Important Notice

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Please note: Due to the various ages of bottles and their seals, condition of liquid is at the buyer's discretion and no claim can be lodged against failure/leakage in transit.

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