Rhum Damoiseau 1989 Full Proof
Rhum Damoiseau is made in Guadeloupe with 100% sugarcane juice.
After the distillation, the rhum is stocked in oak barrels that have previously been used for bourbon.
Distilled in April 1989 and bottled in 2006.
We would recommend viewing/close inspection prior to placing any bids. If this is not an option and you have questions beyond the offered description and images, please contact us for a more in-depth condition report. Otherwise lots will be sold as seen in the images.
Please note: Due to the various ages of bottles and their seals, condition of liquid is at the buyer's discretion and no claim can be lodged against failure/leakage in transit.