North Port-Brechin 1976 Signatory Vintage 40 Year Old Cask Strength

Signatory Vintage were established in 1988 by Andrew Symington and are one of Scotland's most prolific independent bottlers. Their offices and bottling facility are located next to Edradour distillery, which they have also owned since 2002.

This North Port single malt was distilled in 1976 and bottled as part of their Cask Strength Collection decanter range.

The Brechin distillery was built in 1820 by the Guthrie family, who changed its named to North Port at some point later that century. It was acquired by DCL (now Diageo) in 1922, who closed it down six years later. Production briefly resumed for two years before the war, but it was not until 1945 that regular distilling recommenced. North Port was one of the nine distilleries closed by DCL in 1983 after a market downturn meant their blends were oversupplied. It never re-opened and the site now houses a supermarket. Its single malt is very rare, and was never officially bottled in its lifetime. Diageo have produced only a handful of distillery bottlings, the first of which were in the Rare Malts Selection. Rare and increasingly sought after independent releases like this have also appeared over the years though.

This bottle is being sold from the Pat's Whisk(e)y private collection which, numbering in excess of 9,000 bottles and over 2,000 miniatures, is the single largest collection of whisky ever to be brought to auction. Pat's Whisk(e)y is the result of over fifteen years of passion and dedication to the goal of creating one of the most complete libraries of whisky and whiskey ever amassed by an individual collector. It contains bottles from over 150 different Scottish distilleries, as well as bourbon, rare Scotch releases from sought-after independent bottlers in Europe, and whisky from other distilleries across the globe. Whisky Auctioneer is delighted to have partnered with Pat's Whisk(e)y to offer this collection across a number of exclusive and spotlight auctions. For more information, please click here.