Blended Scotch whisky using single malts from the Islay and Island regions; reputed to contain a fairly high proportion of Port Ellen.
The history of Arthur Bell & Sons dates back to the mid-19th century, but it was not until the 1930s that they became a big name player in the Scotch industry, acquiring the Blair Athol and Dufftown distilleries from P. Mackenzie & Co in 1932, and Inchgower from Moray Town Council four years later. The company placed its focus on the domestic market, and commanded 35% of it by the 1970s, with Bell's Extra Special the best-selling brand in Scotland. The firm was bought over by Guinness in 1985, who in turn procured DCL the following year. Today Bell's blends are still produced by its modern iteration, Diageo.
We would recommend viewing/close inspection prior to placing any bids. If this is not an option and you have questions beyond the offered description and images, please contact us for a more in-depth condition report. Otherwise lots will be sold as seen in the images.
Please note: Due to the various ages of bottles and their seals, condition of liquid is at the buyer's discretion and no claim can be lodged against failure/leakage in transit.