Jean & Jacqies Pallas 1900 Armagnac circa 1930-40s
Armagnac is a style of brandy produced in the southwest of France, using the short alambic-armagnacais still which tends to produce richer spirits than that of Cognac. The impurities found in the spirit owing to these short stills require a long ageing period in order to reveal their silky richnesses within - thus well-aged Armagnacs can be a thing of utter beauty.
We would recommend viewing/close inspection prior to placing any bids. If this is not an option and you have questions beyond the offered description and images, please contact us for a more in-depth condition report. Otherwise lots will be sold as seen in the images.
Please note: Due to the various ages of bottles and their seals, condition of liquid is at the buyer's discretion and no claim can be lodged against failure/leakage in transit.
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