Mortlach 1971 Gordon and MacPhail
Mortlach was founded in 1823 and was the first of Dufftown's "Seven Stills" to be licensed. It rose to pre-eminence under George Cowie & Son, who's unique distillation regime produced a famously "meaty" whisky, which was highly prized by blenders. It was for this reason that it was acquired by John Walker & Sons, and so important to them was it that little stock was left available for bottling as a single malt. The Flora & Fauna release was the first official distillery bottling, but it was not until 2014 that Mortlach was bottled under its own fully fledged single malt brand. Thankfully, there have been many spectacular releases from independent labels like this over the years.
Distilled in 1971 and bottled in 2012 by Gordon and MacPhail.
Gordon & MacPhail are one of the largest and most recognisable whisky companies in the world. Although they began distilling at the newly refurbished Benromach distillery in 1998, for most of their history they were an independent bottler. Their labels are recognised by whisky lovers the world over, and their licensed bottlings from distillery's like Macallan and Talisker in the 1970s and 1980s, when the companies were not bottling themselves, are a huge part of the success of those distillers today.
We would recommend viewing/close inspection prior to placing any bids. If this is not an option and you have questions beyond the offered description and images, please contact us for a more in-depth condition report. Otherwise lots will be sold as seen in the images.
Please note: Due to the various ages of bottles and their seals, condition of liquid is at the buyer's discretion and no claim can be lodged against failure/leakage in transit.