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November auction now LIVE, auction ends 4 December from 7pm* (GMT). Bottle Deadline for next auction: 11 December.

Ben Nevis 1996 Murray McDavid 25 Year Old Mission Gold / Tyndrum Whisky

Lot: 7014680

Ben Nevis 1996 Murray McDavid 25 Year Old Mission Gold / Tyndrum Whisky

Winning Bid: £210

Currency Estimate

Important: Currency exchange rates are constantly changing; this feature is to be used as a guide price only. All final transactions occur in British Pounds (£).
Lot:
Distillery: 
Ben Nevis
Age: 
25 Years Old
Vintage: 
1996
Region: 
Highland
Bottler: 
Murry McDavid
Cask Type: 
Refill hogshead
Bottled Strength: 
53.9%
Bottle Size: 
70cl
Distillery Status: 
Operational
product Details

Ben Nevis 1996 Murray McDavid 25 Year Old Mission Gold / Tyndrum Whisky

Ben Nevis distillery was built by "Long" John MacDonald in 1825, and was so popular by the end of the 19th century that at one point the estate employed over 200 people. After a series of closure and re-openings at the beginning of the 20th, it was eventually bought by former Canadian bootlegger, Joseph Hobbs. He installed a coffey still there in 1955, making Ben Nevis Scotland's first dual-operation distillery, and began to blend its malt and grain before filling it to cask. Sporadic closures again followed Hobb's death, with stability finally ensured in 1989 when it was bought by long-term customers, Nikka Whisky of Japan. Its turbulent history means there were few distillery bottlings until the launch of the 10 year old single malt in 1996, but casks had long been making their way to independent labels, and many of them are very highly praised.

Murray McDavid were founded in 1996 by Mark Reynier, Simon Coughlin and ex-Springbank distillery Director, Gordon Wright. The company bought re-opened Bruichladdich distillery in December 2000, hiring Jim McEwan as Master Distiller. The company was purchased by Remy Cointreau in 2012, with the Murray McDavid brand eventually returning to Scottish hands the following year. Murray McDavid is famed for coining the term "ACE-ing" (additional cask enhancement) in relation to their cask finishing process, something they continue to use to great effect to this day.

This whisky was distilled in 1996 and laid to rest in refill hogsheads #1582.

One of 3,000 bottle.

Important Notice

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Please note: Due to the various ages of bottles and their seals, condition of liquid is at the buyer's discretion and no claim can be lodged against failure/leakage in transit.