Kao Liang Chiew
A Chinese spirit made from the Sorghum flower, and the yeast of barley and garden peas.
Please note condition of lot as shown.
Please be advised that the absence of any specific condition reports does not imply that this bottle is in perfect condition. We recommend close inspection of all images prior to placing any bids, and any further information required can be provided upon request.
Due to the various ages of bottles and their seals, condition of liquid is at the buyer's discretion and no claim can be lodged against failure/leakage in transit.