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While the Springbank distillery today reserves all of its production for single malt, this was not always the case and it is close to miraculous that a vintage like this was still warehoused by the time it was bottled in 1970. This whisky survived not only a long period where the single malt category was an unfashionable corner of whisky, but an era when its entire industry seemed to be collapsing around it, seeing more whisky dumped into Campbeltown Loch than actually bottled. With a 10 year old age-statement this would have been impressive, at 50-years-old this is unprecedented.
At an elusive 24 bottles, this special re-bottling by J&A Mitchell is a crown jewel for any whisky collector.
A revered single malt distillery in Campbeltown that has operated since 1828. It is today owned by J&A Mitchell & Co who produce three single malt styles there. These are its flagship two-and-half times distilled Springbank, a heavily-peated malt known as Longrow, and the triple-distilled Hazelburn.
A revered single malt distillery in Campbeltown that has operated since 1828. It is today owned by J&A Mitchell & Co who produce three single malt styles there. These are its flagship two-and-half times distilled Springbank, a heavily-peated malt known as Longrow, and the triple-distilled Hazelburn.
Distillery Bottling is a term used to define a whisky bottled by the company that produced it, using the official branding of the distillery itself. This is also known as an "official bottling" or sometimes shortened to OB.
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