September 2023 Auction

Springbank 1966 Sherry Cask 24 Year Old #443 / Local Barley 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the late 1980s, and were eventually re-named as the Local Barley series in the 2000s.

This whisky was distilled in 1966 and aged in single sherry cask #443 before being bottled in 1990.

Springbank 1966 Sherry Cask 24 Year Old #441 / Local Barley

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the late 1980s, and were eventually re-named as the Local Barley series in the 2000s.

This whisky was distilled in 1966 and aged in single sherry cask #441 before being bottled in 1990.

Springbank 1966 Sherry Cask 24 Year Old #442 / Local Barley

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the late 1980s, and were eventually re-named as the Local Barley series in the 2000s.

This whisky was distilled in 1966 and aged in single sherry cask #442 before being bottled in June 1990.

Springbank 1966 Sherry Cask 24 Year Old #443 / Local Barley 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the late 1980s, and were eventually re-named as the Local Barley series in the 2000s.

This whisky was distilled in 1966 and aged in single sherry cask #443 before being bottled in 1990.

Springbank 1965 McCoy's Millennium Malt 34 Year Old #3922

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it is one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

A whisky distilled in 1965 and matured for 34 years until it's bottling in 1999.

Bottle number 6 of 12.

Springbank 1965 Local Barley #6 75cl / US Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the late 1990s, and were eventually re-named as the Local Barley series in the 2000s.

This 1965 vintage was bottled from cask #6 in 2001. The barely for the release is from the Machrimore farm, and even the coal, peat and water used in the production of the whisky were sourced from within an 8 mile radius of the distillery.

Springbank 1965 Local Barley #8

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the late 1990s, and were eventually re-named as the Local Barley series in the 2000s.

This 1965 vintage was bottled from cask #8 in 2001. The barely for the release is from the Machrimore farm, and even the coal, peat and water used in the production of the whisky were sourced from within an 8 mile radius of the distillery.

Springbank 1965 Local Barley #9

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the 1990s, and were eventually re-named as the Local Barley series in the 2000s.

This 1965 vintage was bottled from cask #9 in 2001. The barely for the release is from the Machrimore farm, and even the coal, peat and water used in the production of the whisky were sourced from within an 8 mile radius of the distillery.

Springbank 1965 Local Barley #7

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the 1990s, and were eventually re-named as the Local Barley series in the 2000s.

This 1965 vintage was bottled from cask #7 in 2001. The barely for the release is from the Machrimore farm, and even the coal, peat and water used in the production of the whisky were sourced from within an 8 mile radius of the distillery.

Springbank 1965 Local Barley #10

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the late 1990s, and were eventually re-named as the Local Barley series in the 2000s.

This 1965 vintage was bottled from cask #10 in 2001. The barely for the release is from the Machrimore farm, and even the coal, peat and water used in the production of the whisky were sourced from within an 8 mile radius of the distillery.

Springbank 1966 Bourbon Cask #484 / Local Barley

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the late 1990s, and were eventually re-named as the Local Barley series in the 2000s.

This 1966 vintage was bottled from bourbon cask #484 in 1997. The barely for the release is from the Machrimore farm, and even the coal, peat and water used in the production of the whisky were sourced from within an 8 mile radius of the distillery.

Springbank 10 Year Old Sherry Wood 1980s / A Sutti Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.  

This is a sherry aged 10 year old, bottled for the Italian market and imported by A. Sutti.

The bottle features a large back label, prominent on a number of Italian imports at the time.

Springbank 1967 Single Cask 10 Year Old #3129 / A. Sutti Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

This is an incredibly rare single cask Springbank, distilled on the last day of 1967 and bottled in 1978.

The bottle features a large back label, prominent on a number of Italian imports at the time.

Springbank 1964

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is a spectacular bottling of the 1964 vintage, bottled for the German market.

Springbank 30 Year Old Millennium Limited Edition

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

This was bottled in March 1999 for the Millennium as part of a range of 6 bottles.

The set comprised whiskies bottled at 25, 30, 35, 40, 45 and 50 years.

Springbank 12 Year Old 100 Proof Green Thistle 1990s

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

This is a 1990s bottle of the Springbank 12 year old, bottled at 100 imperial proof.

These releases are affectionately known as the 'Green Thistle' bottlings on account of their packaging.

Springbank 1966 Private Cask 34 Year Old / Juul's 75th Anniversary

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

An impressive private bottling of Springbank, this was distilled in 1966 and bottled for the 75th anniversary of Juul's whisky shop in Copenhagen. 

One of 190 bottles produced. 

Springbank 1965 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken  to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

This was distilled in 1965 and bottled in the 1980s.

Springbank 12 Year Old 100 Proof Green Thistle 75cl / US Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.  

This is a 1990s era US version of the 100 proof Springbank 12 year old. As the US proof system is different from the imperial format used in the UK, this is actually bottled at 50% ABV as opposed to the higher 57% domestic release.

This was awarded an impressive 95 points on WhiskyFun.

These releases are affectionately known as the 'Green Thistle' bottlings on account of their packaging.

Springbank 27 Year Old Countdown Collection

The 2023 and first release of five yearly bottlings from Springbank that journey towards the distilleries 200th anniversary in 2028.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it is one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

One of 500 bottles. 

NOTE: When this bottle was released, a sample was also included. These samples were never sealed by the distillery.

St Magdalene 1964 Cadenhead's 20 Year Old

St Magdalene, also known as Linlithgow (after its home town) was a large distillery who's output was almost entirely for the purposes of blending. It was built in the 18th century, but was acquired by DCL (now Diageo) in 1912, who operated it until its closure in 1983. Like many others, it was deemed surplus to requirements as the blended Scotch market hit a downturn, leaving DCL over-supplied. As a result of this, its single malt is particularly rare. It was only officially bottled three times by Diageo, but a number of increasingly sought after releases have been bottled by independent companies over the years. The collectability of which is likely only to increase, as unlike other members of the 1983 club, St Magdalene was demolished and is not in line for a resurrection.

This whisky was distilled in February 1964 and aged for 20 years. It was bottled in February 1984.

Wm. Cadenhead are Scotland's oldest independent bottler, operating for over 175 years, but perhaps none of their bottlings are as sought after as these 'dumpy' style bottles. These were produced with brown glass and an iconic black label (white for the occasional grain whisky), with each distillery given its own letterpress font in homage to William Cadenhead's early career in the printing business.

Springbank 10 Year Old Cask Strength 1980s / A Sutti Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.  

This is a cask strength 10 year old, bottled for the Italian market in the 1980 and imported by A. Sutti.

The bottle features a large back label, prominent on a number of Italian imports at the time.

Springbank 1968 Single Cask 10 Year Old #1786 / A. Sutti Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

This is an incredibly rare single cask Springbank, distilled on 27th November 1968 and bottled in the name month of 1980.

The bottle features a large back label, prominent on a number of Italian imports at the time.

Springbank 12 Year Old 57% 1980s / Donato Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.  

This is a 1980s bottling of the 12 year old age-statement. 

Springbank 1954 Cadenhead's 25 Year Old

Wm. Cadenhead are Scotland's oldest independent bottler, operating for over 175 years, but perhaps none of their bottlings are as sought after as these 'dumpy' style bottles. These were produced with brown glass and an iconic black label (white for the occasional grain whisky), with each distillery given its own letterpress font in homage to William Cadenhead's early career in the printing business.

This Springbank was distilled in January 1954 and bottled in March 1979.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

Sazerac 1983 18 Year Old Rye Fall 2001

Rye whiskey is synonymous with the Sazerac Company, becoming the key ingredient in the Sazerac cocktail which they sold at their eponymous coffee house in the late 19th century. The coffee house was run by Thomas H. Handy until his death in 1893. His former secretary, C.J. O’Reilly, took over the business and it was he who named it the Sazerac Company. The new company marketed a Sazerac rye whiskey for the first time, producing it up until Prohibition closed the Sazerac Coffee House down.

When the Sazerac Company acquired what is now called Buafflo Trace distillery in 1992, one of their long-term intentions was to see the eponymous rye brand return. They began distilling it for the first time in 1998, and introducing the modern version of the Sazerac Rye in 2006.

Prior to this however, a Sazerac 18 year old was launched in 2000 as part of what is now the Buffalo Trace Antique Collection. These were bottled from a legendary batch of rye whiskey distilled by Schenley at Buffalo Trace when it was still known as George T. Stagg. It was distilled in the early 1980s with the intention of releasing a rye line for its popular Cream of Kentucky brand. The company lost interest in this however, and the casks were left to age far beyond the normal period for such whiskies. To the surprise of many, it turned into an exceptional product and has produced many legendary bottlings. In addition to these, it was also blended through the Van Winkle Family Reserve Rye in 2004, and a number of barrels also ended up in the warehousese at Willett, where Kentucky Bourbon Distillers (KBD) used them for a number of brands, including the Willett Familty Estate, Black Maple Hill, and early examples of the Michter's revival.

With 1984 being the final vintage for the \"Cream of Kentucky\" rye, the remaining casks were placed into steel tanks in 2004 to prevent it from over-maturing. This 2001 release was bottled directly from the wood. The tanked rye provided whiskey for this annual release until 2015 when it finally ran out.

A historic distillery, Buffalo Trace was built in 1812 Harrison Blanton. It was then purchased by the legendary Edmund Haynes Taylor Jr in 1870, who named it OFC (Old Fashioned Copper) and invested heavily in its modernisation. So much so in fact that he declared himself bankrupt after just seven years, and George T. Stagg stepped in to rescue it, becoming its owner in 1878. He ran the distillery until his retirement in the 1890s, and it was renamed in his honour in 1904. Having survived Prohibtition, it was bought up by the Schenley company in 1933, who ran it as part of their extensive portfolio for the next fifty years,eventually selling it to Age International. The latter's new Japanese ownership in 1992 had no interest in it (only in its brands), and immediately sold it to the Sazerac company, who renamed it Bufallo Trace in 1999.

Springbank 32 Year Old

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

An older expression from this Campbeltown classic. This was distilled in 1971 then matured for 32 years in refill sherry casks and bottled in 2004.

One of only 2,400 bottles.

Springbank 1979 Cadenhead's Single Cask #264

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

Wm. Cadenhead is Scotland’s oldest independent bottler, founded in 1842 by George Duncan. His brother William Cadenhead joined the company in 1952, taking over after George’s death in 1958. The company got into the whisky bottling business after 1904, when his nephew Robert Duthie took over, and since its sale to J&A Mitchell in 1972, Wm. Cadenhead has become on of the most sought after names in whisky.

These white-labelled Cask Strength releases are rare and sought-after single cask bottlings.

Springbank 1968 Samaroli 20 Year Old / Ageing Monography

An iconic Springbank bottling from Samaroli.

Samaroli are perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), founder Silvano Samaroli is regarded by many as a visionary. Since his passing in 2017, the company has been run by his friend Antonio Bleve, who continues his tradition of high quality releases. Many of Silvano’s early bottlings occupy deserved spots on the pantheon of all-time whisky greats.

This is part of a series called Ageing Monography. Samaroli was fascinated with the whisky ageing process, both in cask and in the bottle. This series designed to explore the evolution of Sprinbank maturation an 18 month old single malt spirit right through to a 23 year old. There are five releases in the series.

Ageing Monography were bottled in 1989 for Samaroli by R.W. Duthie.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

Bottle number 646 of 660.

Springbank 30 Year Old 2022 Release

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

This 30 year old malt and has been matured in a combination of 85% ex-Bourbon and 15% ex-Sherry casks.

When it was released in June 2022, it was limited to just 1,400 bottles.

Springbank 21 Year Old J. Archibald Mitchell 75cl

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

The 21 year old Springbank is incredibly popular for drinkers and collectors, with old and new releases generating plenty of interest! This edition was from the early 1990s and is sometimes referred to as the \"Parchment label\".

The label bears the signature of Springbank distiller, John Mitchell.

Springbank 1994 Single Sherry Cask 24 Year Old / UK

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

A single cask bottling, this was distilled in December 1994 and bottled in April 2019 after maturing in a fresh sherry butt.

One of 294 bottles exclusive to the UK.