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A Speyside malt distillery that is today part of the Edrington Group following its acquisition of Highland Distillers in 1999. Unusually, the distillery and its brand had different owners between 2010 and 2017 when the label was briefly sold to Berry Brothers & Rudd in London.
A distiller and independent bottler, founded in 2013 as the Black Isle Whisky Company in 2013 by Simon and Philip Thompson. It opened the Dornoch distillery in 2016, producing its own single malt whisky and gin which it markets using the Thompson Bros brand name.
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